A more skilled, connected, and resilient Shenandoah Valley

Workshop Registration

Exploring the Age-Old Craft of Cheesemaking

Saturday, November 15th
$15/person

REGISTER

Let's Make Soup! Virtual Event

Sunday, November 23rd
FREE

REGISTER

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Our Mission

To create intergenerational opportunities for adults and families to learn and become moredeeply connected to their communities through traditional skill building.


Past Workshops

Sausage Making • Intro to Cheesemaking • Cultured Butter • Beginner's Sourdough

Beginner's Sourdough

Cheesemaking

Beginner's Sourdough

Cultured Butter

Cheesemaking

Cheesemaking

Beginner's Sourdough

Cultured Butter

Cultured Butter

Board Members

Rachel Haddad

Chair

Briana Priester

Vice Chair

Brian Wainwright

Treasurer

Emily
Blake

Secretary

Eric
Powell

Officer

Support Shenandoah Folk School.

Your contribution supports our diverse programming.

Contact

info@shenandoahfolkschool.org

(540) 820-8837